October at the harbour
The fishing boats come in at six and the rooftop bar opens at five. A short note on the small rituals of October at Old Port House.
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Short pieces from the houses — what the harbour is like in October, how the bookbindery room was turned into a suite, the recipe for the coffee-room fish roll, and a walking guide to the cliff path.
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A conversation with the architect who turned the old bookbindery at Lisford into a hotel, keeping the pressing table and the floor.
The hot smoked fish roll served at the Harbour Coffee Room, written down for guests who ask.
A short walking guide to the cliff path from Capel Bay Villa to the lighthouse, with notes on tide times and the best bench.
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